I like to make these in muffin pans, but mine suck, (ooh, I know what to tell my mom to get me for my birthday!) so as an alternative I bake it as a whole in a casserole pan and then cut into squares and bag 'em up!
My husband and I absolutely love these. In fact I just got to work and heated mine and everyone was saying how good they smelled... Yes, but they taste even better!
For this particular one we used the following ingredients:
▪ Uncured applewood smoked bacon
▪ Uncured smoked sausage
▪ Veggies: zucchini, mushroom, baby peppers (red and orange) and fresh garlic
▪ Trader Joes Everyday seasoning (of course!)
We cooked the bacon, browned the sausage and sautéed the veggies. Then we poured into lightly greased pan, then we mixed about 7-8 eggs and about 1/2 cup of non-fat milk, beat together and then pour over the meat and veggies. Bake for approx 35-40 min at 350 degrees. Let cool, then cut into squares and save in baggies or containers.
I forgot to photograph the final product, so I took a pic of the baggie I brought with me to work today.
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